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Book Cover
Author Tweten, Wendy, author
Title Gardening for the homebrewer : grow and process plants for making beer, wine, gruit, cider, perry, and more / Wendy Tweten and Debbie Teashon
Published Minneapolis, Minnesota : Voyageur Press, 2015
 Rodman Main Adult  635.2 T971    AVAILABLE
Descript 208 pages : color illustrations ; 23 cm
Content text
Media unmediated
Carrier volume
Bibliog. Includes bibliographical references (pages 204-207)
Contents Before you begin: tools, materials, and more -- The big beer ingredients: growing hops, malt, and other grains -- Other beer ingredients: brewing herbs and fermentables -- All sorts of wines: growing grapes and other fruits -- Cider: the lowdown on apples and other cider-friendly fruits -- A little bit of perry: a chapter for pears -- Liqueurs and infused spirits: from garden to glass
Summary "Gardening for the Homebrewer is an introduction to the wide variety of plants you can use for fermentations or infusions. Learn how to tell if your yard is a perfect site for barley or whether it's better suited to a fragrant collection of herbs. Learn how to grow, dry, and store fresh hops. Or go off the beaten path and grow everything you need for your first gruit, cider, perry, or fruit wine. Do you only have a balcony or a windowsill for your organic inspirations? No problem! A variety of plant recommendations will suit gardens and gardeners of all types, even ones with limited space."--Page [4] of cover
Subject Food crops
Plants, Edible
Plants, Useful
Wine and wine making
Alt Author Teashon, Debbie, author
Add Title Grow and process plants for making beer, wine, gruit, cider, perry, and more
ISBN 9780760345634

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